1.
Esfandiar WN, Yulistiani R, Dany Priyanto A, Agung Wicaksono L, Safitri S, Dinar Dhiny A. Microbiological and Sensory Profile of Collagen Supplemented Milk with Pretreatment and Pulsed Electric Field Pasteurization Process. ajarcde [Internet]. 2022May19 [cited 2024Mar.29];6(2):73-8. Available from: https://www.ajarcde-safe-network.org/index.php/index.php/ajarcde/article/view/103